Brut Millésimé 2014
Designation of origin: Cava
Varietals: Xarel·lo (45%), Parellada (30%), Macabeu (25%).
Ageing: At least 9 months in the bottle, before disgorging.
Tasting note: Pale yellow, with some greenish hues. Limpid and bright. Steady release of fine bubbles, forming a crown. Clean and fruity aroma, with a subtle hint of ageing. Very expressive. Ripe fruits finish with dried fruits and nuts. Well balanced, long, tasty, round in the mouth.
- 2013Guía de Vinos 2016. La Semana Vitivinícola90 points